Amount of Total lipid (fat) in Nuts, pistachio nuts, dry roasted, with salt added

Nut and Seed Products

In 100 g (Grams) of Nuts, pistachio nuts, dry roasted, with salt added there is 45.82 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Nuts, pistachio nuts, dry roasted, with salt added.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Nuts, pistachio nuts, dry roasted, with salt added

Nuts, pistachio nuts, dry roasted, with salt added is a type of Nut and Seed Products. The most significant nutrients in Nuts, pistachio nuts, dry roasted, with salt added are listed below.

Water 1.79 g 1.79%
Energy (calorie) 569 kcal
Energy (joule) 2379 kJ
Protein 21.05 g 21.05%
Total lipid (fat) 45.82 g 45.82%
Ash 3.79 g 3.79%
Carbohydrate, by difference 27.55 g 27.55%
Fiber, total dietary 10.3 g 10.3%
Sugars, total 7.74 g 7.74%
Sucrose 7.09 g 7.09%
Glucose (dextrose) 0.25 g 0.25%
Fructose 0.22 g 0.22%
Lactose 0 g
Maltose 0.13 g 0.13%
Starch 1.38 g 1.38%
Calcium, Ca 107 mg 0.11%
Iron, Fe 4.03 mg
Magnesium, Mg 109 mg 0.11%
Phosphorus, P 469 mg 0.47%
Potassium, K 1007 mg 1.01%

Nutrients in Nuts, pistachio nuts, dry roasted, with salt added